Zaatar Focaccia Bread with Pomegranate Drizzle
Homemade focaccia bread with fresh sesame thyme zaatar incorporated into the dough and drizzled with pomegranate molasses on top, inspired by late night eats with my Syrian nana in Aleppo.
The Zaatar mix of Aleppo is distinct with his unique mix of spices and seeds, specifically with ground sumac. Sprinkled on top of labneh dip, mixed with olive oil and spread on thin Arabic bread and either rolled up to be eaten just like that or toasted. Zaatar is as versatile as it is delicious. The salty and tart zaatar flavor profile balances beautifully with the sweet and tart pomegranate molasses drizzled on top. Highly addictive with no regrets, it’s not one to miss. It’s our #1 seller for a reason. Try it and decide for yourself.
INGREDIENTS
Flour, yeast, water, honey, Zaatar mix, sesame seeds with olive oil, pomegranate molasses, salt.
PRICING
Whole Tray $10
Half Tray $7
SERVING SIZE
Whole Tray (9x11) : Serves 10-14
Half Tray (4.5 x 5.5): Serves 5-7
HOW TO STORE
Best enjoyed by slicing and then storing leftovers in the freezer. When ready to eat, reheat at 325 degrees for 15-20 minutes. Can last up to 1-2 months in the freezer.
Homemade focaccia bread with fresh sesame thyme zaatar incorporated into the dough and drizzled with pomegranate molasses on top, inspired by late night eats with my Syrian nana in Aleppo.
The Zaatar mix of Aleppo is distinct with his unique mix of spices and seeds, specifically with ground sumac. Sprinkled on top of labneh dip, mixed with olive oil and spread on thin Arabic bread and either rolled up to be eaten just like that or toasted. Zaatar is as versatile as it is delicious. The salty and tart zaatar flavor profile balances beautifully with the sweet and tart pomegranate molasses drizzled on top. Highly addictive with no regrets, it’s not one to miss. It’s our #1 seller for a reason. Try it and decide for yourself.
INGREDIENTS
Flour, yeast, water, honey, Zaatar mix, sesame seeds with olive oil, pomegranate molasses, salt.
PRICING
Whole Tray $10
Half Tray $7
SERVING SIZE
Whole Tray (9x11) : Serves 10-14
Half Tray (4.5 x 5.5): Serves 5-7
HOW TO STORE
Best enjoyed by slicing and then storing leftovers in the freezer. When ready to eat, reheat at 325 degrees for 15-20 minutes. Can last up to 1-2 months in the freezer.
Homemade focaccia bread with fresh sesame thyme zaatar incorporated into the dough and drizzled with pomegranate molasses on top, inspired by late night eats with my Syrian nana in Aleppo.
The Zaatar mix of Aleppo is distinct with his unique mix of spices and seeds, specifically with ground sumac. Sprinkled on top of labneh dip, mixed with olive oil and spread on thin Arabic bread and either rolled up to be eaten just like that or toasted. Zaatar is as versatile as it is delicious. The salty and tart zaatar flavor profile balances beautifully with the sweet and tart pomegranate molasses drizzled on top. Highly addictive with no regrets, it’s not one to miss. It’s our #1 seller for a reason. Try it and decide for yourself.
INGREDIENTS
Flour, yeast, water, honey, Zaatar mix, sesame seeds with olive oil, pomegranate molasses, salt.
PRICING
Whole Tray $10
Half Tray $7
SERVING SIZE
Whole Tray (9x11) : Serves 10-14
Half Tray (4.5 x 5.5): Serves 5-7
HOW TO STORE
Best enjoyed by slicing and then storing leftovers in the freezer. When ready to eat, reheat at 325 degrees for 15-20 minutes. Can last up to 1-2 months in the freezer.